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Dining Daily Specials

Our award-winning dining services team is legendary in the community, offering a variety of delicious foods to satisfy any palate. Menu choices include lobster rolls, homemade bakery products, “the best seafood chowder in town,” gourmet coffee, decadent desserts, and more. Meals are served in the cafeteria, but we also provide our patients with hotel-style room service every day.

Find this week’s daily specials below, or dial (207) 351-3466 to hear the most up-to-date menu choices.

York Hospital has registered dietitians on staff who offer nutritional counseling and education to help you create a personalized healthy eating plan. Primary care and specialty providers can fax referrals to (207) 351-2483. Once the referral is received, a member of the care access team will reach out to schedule your appointment. The Care Access Call Center can be reached at (207) 351-2273. In-person and telehealth appointments are available.

 

This week’s daily specials: October 13 – October 19, 2024

Prices listed are a la carte and do not include Maine’s 8% restaurant tax. An asterisk (*) denotes an entree with 500 or fewer calories.

CAFÉ HOURS
Monday–Friday, 7:30 a.m. – 4:00 p.m. Saturday & Sunday: Closed to public.

Sunday, 10/13

GRAB & GO! Caregivers, come check out the hot items ready to go under the lights!

Monday, 10/14: 

Hearty Beef Stew in a Bread Bowl. Served with Roasted Root Vegetable Blend. $6.99

Tuesday, 10/15

Healthy Mexican Chicken Riced Cauliflower Bowl: Cilantro Lime Riced Cauliflower Topped with Fajita Chicken Strips, Fire Roasted Corn and Poblano Peppers, Black Beans, Fresh Pico de Gallo and Cheddar Jack Cheese. Served with Sour Cream, Guacamole and Crispy Tortilla Strips. $7.49

Wednesday, 10/16

Shrimp Scampi Over Fettucine Pasta, Served with Garlic Bread. $7.25

Thursday, 10/17

Chicken Pot Pie, Served with Mashed Potato and Gravy. $6.99

Friday, 10/18

Buffalo Style Turkey Burgers, Topped with Lettuce, Tomato, Red Onion and Applewood Smoked Blue Cheese Spread on a Brioche Roll. Served with Oven Baked Chips. $6.99

Saturday, 10/19

GRAB & GO! Caregivers, come check out the hot items ready to go under the lights!